ChefSteps - Cook Smarter

ChefSteps exists to inspire creativity and encourage expertise in the kitchen.
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Announcements

Latest news from the ChefSteps team.
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Site Features and Bug Reports

Discussion of new features and feature requests for the ChefSteps.com site. Please keep discussions here about the site itself - things like how recipes are displayed, how you navigate between videos, etc. See the other categories for questions about specific recipes or general cooking questions.
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Sous Vide Course Questions

Questions and discussion about the ChefSteps Sous Vide Course (http://www.chefsteps.com/courses/accelerated-sous-vide-cooking-course)
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Spherification Course Questions

Ask your questions about the Spherification Course here.
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Science of Poutine Course Questions

Ask your questions about the Science of Poutine Course here.
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Recipe Troubleshooting

Did your sauce separate or your meringue go soft? The ChefSteps and community will see if we can help you figure out the problem. Pictures appreciated!
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Ingredients

Want to know what konjac powder is, discuss your favorite olive oil, or find out where to buy Sichuan preserved vegetables?
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Kitchen Tools and Equipment

What equipment do you need, what should you buy?
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D.I.Y. Hardware

If you are the type that likes to build your own circulators, you are in the right place.
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Newbies

Post your most basic cooking questions and we'll do our best to help. Don't be shy!
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Midnight Snack Videos

Archive of Midnight Snack Videos from our Facebook page: http://www.facebook.com/Chefsteps. If you’ve enjoyed some of the videos we’ve been posting on our Facebook page or you’ve missed some, I’ll be posting them here for you to enjoy at your leisure. Please feel free to share or comment on this page and suggest any other videos that you’d like to see featured in the future.
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Advanced Cooking Topics

Here's your chance to ask the ChefSteps team anything you want to know about modernist cooking or food science. Want to know why your fluid gel is grainy or how long to cook your pork loin sous vide? This is the spot.
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Random - Ask Us Anything

Got something you want to ask or share and it just doesn't seem to fit anywhere? As long as it is PG rated, lay it on us!
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